5 Irresistible Scotch Whisky Cocktails to Try This Season

If you’re new to Scotch whisky , you may think it isn't suitable for use as a cocktail base. Yet, this assumption would be quite off-base. Certainly, some sophisticated, aged single malts aren't meant to be mixed. For instance, investing in a 21-year-old smoky single malt from Islay means you'd prefer savoring it neat or perhaps adding just a drop or two of water rather than turning it into a cocktail. Glencairn whisky glass to fully appreciate all the intricate scents and tastes.

However, the phrase "Scotch whisky" encompasses more than just premium single malts. It refers broadly to all whiskies produced in Scotland.

It also features more budget-friendly options such as single malt, single grain, blended, blended malt, and blended grain Scotches. For mixing purposes, we suggest opting for a blended Scotch or choosing a cheaper one, for example, a younger single malt Scotch. Johnnie Walker You may find it intriguing that quite a few affordable whiskies offer considerable flavor, along with intricate blends based on Scotch. cocktails Below, you'll discover some of our favorites.

Table of contents

• 1. Rusty Nail
• 2. Scotch and Soda
• 3. Rob Roy
• 4. Godfather
• 5. Penicillin

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1. Rusty Nail

If you're a lover of Scotch whisky and haven’t yet discovered the Rusty Nail, you might want to try it. This beverage gained popularity at New York’s renowned 21 Club and became a favorite among Frank Sinatra and his Rat Pack contemporaries during the '50s and '60s. It originated in 1937 at the British Industries Fair where it was initially known as the B.I.F. Much like numerous traditional cocktails, this one fell from favor for several years but made a comeback alongside the cocktail resurgence around the turn of the century.

The cocktail includes Scotch whisky and Drambuie (a liqueur crafted from Scotch, honey, heather, along with an array of herbs and spices). It can be prepared at a ratio of 1:1 or tipped towards Scotch at 2:1, based on your preference for strength. This robust libation stands out due to its blend of smoky Scotch notes, sweet honey, and aromatic spices.

Ingredients :

• 1 ½ oz (45ml) of scotch whiskey
• ¾ oz of Drambuie

Method :

• Insert the Scotch whisky and Drambuie into an iced filling glass for mixing.
• Stir gently to combine.
• Pour through a strainer into a tumbler filled with ice cubes.

2. Scotch and Soda

Among the array of Scotch whisky drinks, few are as renowned as the classic Scotch and Soda. This straightforward highball drink pairs Scotch with soda water. Whether you're looking for an easygoing yet robust beverage for scorching summer evenings or anytime throughout the year, this concoction offers both elegance and refreshment.

Similar to numerous traditional beverages, the origins of Scotch and Soda remain somewhat obscure. While it likely emerged during the 1800s, the identity of its inventor is unknown. According to an account from around the early 1900s, a barman called Patrick Duffy asserted he had concocted this libation. Supposedly, back in 1894, a famous actor requested a cocktail with Scotch whiskey mixed with soda water at the Adams House in Boston. From then on, it became part of the annals of spirited, effervescent mixology.

Ingredients :

• 2 ounces (60 milliliters) of Scotch whisky
• Soda water topper

Preparation :

• Insert ice into a highball glass.
• Pour in Scotch whisky
• Top with soda water
• Stir gently to combine
• Decorate with a slice of lemon or lime.

3. Rob Roy

If you like the traditional Manhattan but would rather have it with Scotch whisky, then the Rob Roy might be more up your alley. Composed of Scotch whisky, sweet vermouth, and Angostura bitters, this cocktail originated in 1894 at the Waldorf Astoria Hotel in New York City. The drink takes its name from an operetta inspired by Scotland’s legendary figure, akin to Robin Hood—the formidable Robert Roy MacGregor.

This beverage stands out due to its intricate taste palette which gives a modern twist to the classic Manhattan. Using peated Scotch whiskey can introduce a distinct smokiness. Vermouth contributes a touch of fruity sweetness, complemented by the aromatic spiciness and bitterness from Angostura bitters. Adding a cocktail cherry as garnish brings an extra layer of rich sweetness to complete this indulgent concoction.

Ingredients :

• 2 ounces (60 milliliters) of Scotch whisky
• 0.75 ounces of sweet vermouth
• 2-3 dashes of Angostura bitters
• Cocktail cherry garnish

Preparation :

• Place scotch whisky, sweet vermouth, and Angostura bitters into an ice-filled mixing vessel.
• Stir gently to combine.
• Pour into a cold coupé glass.
• Top with a cocktail cherry.

4. Godfather

It may not come as a surprise that the Godfather cocktail drew inspiration from the iconic 1972 movie, though its exact origin and creator remain unknown. During the '70s and early '80s, this blend of Scotch whisky and amaretto enjoyed significant popularity until it fell out of vogue. The Disaronno almond liqueur company once asserted that actor Marlon Brando had a fondness for this drink; however, most believe it was merely an advertising creation by the brand.

Like we said before, this concoction uses just two ingredients: Scotch whisky and amaretto. There’s no set rule on how much of each to include since an official recipe doesn’t exist. However, the typical mix involves using equal portions of both liquids, which creates quite a strong beverage packed with bold flavours—think deep, woody vanilla from the Scotch mixed with sugary almonds from the amaretto.

Ingredients :

• 1 ounce (30 milliliters) of Scotch whisky
• 1 oz (30ml) amaretto

Preparation :

• Insert ice into an old-fashioned glass.
• Add scotch whisky and amaretto.
• Stir gently to combine

5. Penicillin

Although numerous beverages on this list are traditional cocktails, the Penicillin stands out as one of the most cherished modern Scotch-infused drinks. This cocktail was crafted in 2005 by Australian-raised mixologist Sam Ross at the renowned Milk & Honey bar in New York City. Inspired by the antibiotic with the same moniker, it rapidly gained worldwide acclaim and remains highly sought after two decades later.

Although other beverages on this list allow for flexibility with either peated or non-peated Scotch, the formula for The Penicillin remains quite precise. This drink calls for blended Scotch combined with peated Islay single malt Scotch, along with ingredients like lemon juice and honey-ginger syrup. What emerges from following these instructions is a distinctively smoky yet sweet, harmoniously balanced cocktail sure to alleviate whatever might be troubling you.

Ingredients :

• 2 ounces (60 milliliters) of blended Scotch whisky
• 0.75 ounces of freshly squeezed lemon juice
• 0.75 ounces of honey ginger syrup
• An Islay single malt Scotch whisky finisher

Preparation :

• Insert cubes of ice into the shaker.
• Add mixed scotch, freshly squeezed lemon juice, and honey-ginger syrup.
• Vigorously shake to mix thoroughly, then chill.
• Pour it over crushed ice in a rocks glass.
• Finish with an Islay single-malt Scotch whisky

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